eat, drink and go bananas. rolled oats combined with whole wheat and raisins with super moist and incredibly soft buttery banana bread to bake. just need 3 ripe bananas and oil.
- no maida (all-purpose flour)
- vegan- egg and dairy free
- zero preservatives & refined sugar
- sweetened with organic brown sugar
- comes in a reusable brown bag with a ziplock to prevent moisture
- stay fresh for 6 months
- one packet gives one loaf with 12 slices
all prices are MRP and are inclusive of taxe
net weight:320 grams. 

ingredients:
oats, whole wheat, organic brown sugar, raisi
powder, cinnamon and lots of love.

baking directions:
take1 packet of GoodGrains banana bread mix + 1/2 cup oil (110ml) + 3 ripe bananas 
1. preheat the oven to 180c for 10 mins. grease and line 8"x 4” loaf tin.
2. mesh 3 ripe bananas in a large bowl and mix with 1/2 cup (110 ml) oil.
3. add banana bread dry mix with meshed banana and oil, mix it well.
4. add a few drops of vanilla if you want.
5. pour the mixture into prepared tin oil. bake it in the oven for 35 mins at 180c or till a knife comes out clean.
6. let it cool for some time & enjoy your maida free delicious banana bread. 

usage and storage
best before 6 months from the date of packaging. consume within 7 days after opening the pack. store in a cool, dark and dry place. once open keep it in the fridge.