Dark Chocolate Cake with Toasted Nuts and Salted Jaggery Caramel 500 g
Jowar and almond paired with dark chocolate ganache and toasted nuts, this one is vegan, glutenfree and only date sweetened.
The salted caramel is made out of organic jaggery and is vegan as well.
Drizzle some on the cake and Devour!
Jowar and almonds are highly nutritious. Jowar is rich in protein and iron.
This is a great celebration cake if you watching your diet and calories , yet want to indulge.
Stores well upto 4-5 days in fridge.
I started this brand Baking Mommy after I had my son who is now 8 years old.
The idea of not to give him refined sugar, biscuits and cakes when I started solids for him, made me experiment in the kitchen and then after 2 years, I took this up as a profession.
I still dont give him sugar for his meals and he happily snacks on the cakes, muffins and bites I make for him.
I specialise in date sweetened goodies.
| VARIANT | SELLER | PRICE | QUANTITY |
|---|