Namrata has pioneered a range of baked delicacies with raw banana flour as the main ingredient. The humble banana goes artisanal in Namrata’s bakes, bars, oil-free crackers, cookies, pizza bread and more.

Championing the cause of baking as a livelihood, Namrata and her brave heart mum have trained handicapped kids at MBA foundation Airoli, earning smiles for their warm bakes.

Continuing to innovate and with a vision of expanding her range to include diabetics (and who doesn’t know of a diabetic amongst their loved ones?), Namrata has introduced a diabetic friendly, low GI bread.  Six months of R&D, halleluiah, here is a bread, which has the core ingredients of raw banana and jackfruit flour! 

Not only is this bread the answer for diabetics who love their staple in the form of bread, but the texture is deeply satisfying as it is wholesome.  This is bread as it should be.  Tasty, no impact on blood sugar levels, gut-friendly and immunity boosting.

The rigorous R&D ensures that this bread is totally and 100% sugar free.  This is guaranteed no sugar.  We say that because most breads have a small amount of sugar for the process of fermentation.  This bread has not a sprinkle of sugar.  With ANTIOXIDANTS,  PROTEIN, CALCIUM, THIAMINE AND VIT B1 AND RICH IN ENERGY AND DIETARY FIBRES, this loaf is for everyone who doesn’t want to give up on their daily bread. 

Namrata has pioneered a range of baked delicacies with raw banana flour as the main ingredient. The humble banana goes artisanal in Namrata’s bakes, bars, oil-free crackers, cookies, pizza bread and more.

Championing the cause of baking as a livelihood, Namrata and her brave heart mum have trained handicapped kids at MBA foundation Airoli, earning smiles for their warm bakes.

Continuing to innovate and with a vision of expanding her range to include diabetics (and who doesn’t know of a diabetic amongst their loved ones?), Namrata has introduced a diabetic friendly, low GI bread.  Six months of R&D, halleluiah, here is a bread, which has the core ingredients of raw banana and jackfruit flour! 

Not only is this bread the answer for diabetics who love their staple in the form of bread, but the texture is deeply satisfying as it is wholesome.  This is bread as it should be.  Tasty, no impact on blood sugar levels, gut-friendly and immunity boosting.

The rigorous R&D ensures that this bread is totally and 100% sugar free.  This is guaranteed no sugar.  We say that because most breads have a small amount of sugar for the process of fermentation.  This bread has not a sprinkle of sugar.  With ANTIOXIDANTS,  PROTEIN, CALCIUM, THIAMINE AND VIT B1 AND RICH IN ENERGY AND DIETARY FIBRES, this loaf is for everyone who doesn’t want to give up on their daily bread.